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Abstract

Human foodborne botulism, in contrast to the other two forms of botulism (wound and infant botulism), is an intoxication that results when preformed botulinum toxin is ingested. Sporadic cases and family and general outbreaks occur when food products are

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/content/10.2807/esm.04.06.00043-en
1999-06-01
2024-12-21
/content/10.2807/esm.04.06.00043-en
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