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EFSA publishes scientific report on the public health risk of Shiga-toxin producing Escherichia coli (STEC) in fresh vegetables
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View Affiliations Hide AffiliationsCorrespondence:Collective Eurosurveillance editorial teameurosurveillance ecdc.europa.eu
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Citation style for this article: . EFSA publishes scientific report on the public health risk of Shiga-toxin producing Escherichia coli (STEC) in fresh vegetables. Euro Surveill. 2011;16(23):pii=19888. https://doi.org/10.2807/ese.16.23.19888-en
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EFSA publishes scientific report on the public health risk of Shiga-toxin producing Escherichia coli (STEC) in fresh vegetables, Page 1 of 1
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