The protective effect of alcoholic beverages in a foodborne outbreak of Salmonella Enteritidis PT1 in northern Portugal

A M Correia; G Gonçalves; A Gomes; Beatriz Oliveira; J Gonçalves; M Miranda; O Almeida

doi:10.2807/esw.07.13.02195-en

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The protective effect of alcoholic beverages in a foodborne outbreak of Salmonella Enteritidis PT1 in northern Portugal
A M Correia , G Gonçalves , A Gomes , Beatriz Oliveira , J Gonçalves , M Miranda , O Almeida
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Citation style for this article: Correia A M, Gonçalves G, Gomes A, Oliveira Beatriz, Gonçalves J, Miranda M, Almeida O. The protective effect of alcoholic beverages in a foodborne outbreak of Salmonella Enteritidis PT1 in northern Portugal. Euro Surveill. 2003;7(13):pii=2195. https://doi.org/10.2807/esw.07.13.02195-en

Abstract

On 23 October 2002 the Centro Regional de Saúde Pública do Norte (CRSPN) was informed that several people had been admitted to hospital with gastroenteritis. Preliminary information collected that day showed that the patients, resident in different municipalities, had attended a lunch party in a restaurant on 20 October.